Chocolate Fluff Filling for Jelly Rolls

1/2 CUP SUGAR
1/4 CUP COCOA
1/8 TEASPOON SALT
1/2 TEASPOON VANILLA
1-1/2 CUPS WHIPPING CREAM
1/4 CUP WHITE CREME DE MENTHE

PUT ALL INGREDIENTS EXCEPT CREME DE MENTHE IN A BOWL. BEAT UNTIL THICK. FOLD IN CREME DE MENTHE.

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